Nutricia North America (A)
Ordering Instructions
BIDDER: Nutricia
SPURS/MFMP VENDOR NUMBER: F510276083
Please identify the person who will be responsible for administering the Contract on your behalf if award is made, and include an emergency contact phone number:
Name: Stephen Peth
Title: Director of Finance & Administration
Street Address: 9900 Belward Campus Drive; Ste #100, Rockville, MD 20850
E-mail Address: speth@shsna.com
Phone Number(s): (800) 365-7354 (x2262)
Fax Number: (301) 795-2302
If the person responsible for answering questions about the bid is different from the person identified above, please provide the same information for that person.
Name: David Lindsley
Title: Business Development Manager
E-mail Address: dlindsley@shsna.com
Phone Number(s): (360) 887-4124
Fax Number: (360) 887-0683
Ordering Information:
Please provide the following information about where Customers should direct orders. You must provide a regular mailing address. If equipped to receive purchase orders electronically, you may also provide an Internet address.
***Dept. of Health Customers: When placing an order, inform Nutrition Customer Service that only product greater than 6 months expiration will be accepted for the Department of Health and account is flagged with these terms. **** (Rev 10 Sept 08)
Name: Pat Dotson
Title: Customer Service Lead
Street Address or P.O. Box: 22513 Gateway Center Drive
City, State, Zip: Clarksburg, MD 20871
Phone Number: (301) 309-1130
Toll Free Number: (800) 365-7354 (x1145)
Ordering Fax Number: (301) 795-2301
Internet Address: www.shsna.com
Federal ID Number: 51-0276083
Remit Address: P.O. Box 117
City, State, Zip: Gaithersburg, MD 20884
NOTE: Duplicate as necessary for multiple ordering locations. You may add additional pages to this file if needed.